Sauté mixed vegetables with rice, fragrant spices, and a touch of ghee. Cook everything together for a flavorful pulao that's ready in no time.
Stir-fry your favourite vegetables with cooked noodles and a simple coconut curry sauce made with coconut milk and spices.
Sauté crumbled paneer and chopped spinach with garlic and spices. Serve this nutritious and flavorful bhurji with roti or bread.
Toss boiled chickpeas with onions, bell peppers, and a blend of spices. Serve this protein-packed stir-fry over rice or enjoy it as a wrap filling.
Create a tangy tomato and onion curry by sautéing chopped onions, adding tomatoes, and seasoning with spices like garam masala and coriander powder.
Sauté boiled potatoes with cumin seeds, turmeric, and chilli powder. This dish is both comforting and quick, making it an ideal choice for a speedy dinner.
Cook rice and mix it with a zesty blend of lemon juice, mustard seeds, curry leaves, and peanuts. This dish is both refreshing and satisfying.