Top steamed rice with a fried egg, soy sauce, and a sprinkle of furikake for a Japanese twist.
Mix Greek yoghurt with honey, chopped nuts, and fresh fruit for a wholesome morning treat.
Fill a tortilla with scrambled eggs, black beans, cheese, and salsa for a flavorful Mexican delight.
Top toasted bread with sliced avocado, tomatoes, mozzarella, basil, and balsamic glaze.
Toss flattened rice with spices, peanuts, and chopped vegetables for a quick and hearty Indian breakfast.
Spread Nutella on a warm crepe, fold, and dust with powdered sugar for a quick taste of France.